Thursday, January 21, 2010

750 dollar cupcake

Talking of pretentious food descriptions, I suppose that having stumbled across the “Decadence D’Or” – containing, amongst other nonsense, a special chocolate varietal derived from the rare and fragile Porcelana Criollo bean and cultivated to its fullest state of richness exclusively at the Valrhona plantation in Venezuela, and Tahitian Gold Vanilla Caviar, the world’s most labor-intensive agricultural crop – I can’t let it go by wholly unblogged, but I’m a bit bored of cupcakes now, they’re very 2009.

1 comment:

worm said...

I'm perfectly happy with a Wall's Viennetta myself